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Table 3 ANOVA for the reduced cubic model

From: Stabilization of oil/water emulsions using soybean lecithin as a biobased surfactant for enhanced oil recovery

Source

Sum of squares

df

Mean square

F-value

p-value

Block

0.0005

2

0.0002

  

Model

4.08

10

0.4082

273.32

 < 0.0001

A-pH

0.8111

1

0.8111

543.17

 < 0.0001

C-surfactant

0.2691

1

0.2691

180.2

 < 0.0001

AB

0.1667

1

0.1667

111.65

 < 0.0001

AC

0.8155

1

0.8155

546.12

 < 0.0001

BC

0.0748

1

0.0748

50.1

 < 0.0001

A2

1.28

1

1.28

856.31

 < 0.0001

B2

0.1034

1

0.1034

69.26

 < 0.0001

C2

0.0392

1

0.0392

26.28

 < 0.0001

ABC

0.0309

1

0.0309

20.66

 < 0.0001

AB2

0.2482

1

0.2482

166.23

 < 0.0001

Residual

0.0702

47

0.0015

  

Lack of Fit

0.0049

32

0.0002

0.0353

1

Pure Error

0.0653

15

0.0044

  

Cor Total

4.15

59